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Chicken Fried Rice Respie - How to make fried rice

             Chicken Fried Rice Respie How to make fried rice 

  How to make fried rice Respie Restaurant Style .Easy to cook Chicken fried rice respie Southern style (rice) Chicken fried rice is the solace dish of Chinese food. It's been around for seemingly forever (How to make fried rice ) and is additionally normal in East, Southeast, and South Asian foods.Chicken Fried Rice Respie dish began as approach to utilize extra singed rice that has dried out a few and may not be incredible all alone, chicken fried rice respie however is still totally eatable.

Chicken Fried Rice Respie Restaurant Style - How to make fried rice
Chicken Fried Rice Respie  - How to make fried rice Restaurant Style


How to make fried rice Restaurant Style.


Chicken Fried Rice Respie Restaurant Style - How to make fried rice
Chicken Fried Rice Respie  - How to make fried rice Restaurant Style

Ingredients for Chicken Fried Rice:

  1. 700-800 gram uncooked rice 
  2. 250-260 gram chicken boneless, strips
  3. ½ cup white part on green onion
  4. ½ cup green part of green onion
  5. 1 cup carrot and peas mix
  6. 1 cup capsicum, diced
  7. 3-4 garlic cloves, finely chopped
  8. 1 tsp black pepper powder
  9. ¼ tsp white pepper
  10. 1 chicken cube/chicken powder
  11. 2 pinch turmeric
  12. 2 tbsp. milk
  13. 1 tbsp. soy sauce
  14. 1 tsp vinegar
  15. Salt to taste, if required
  16. 2-3 eggs
  17. 4 tbsp. Sesame/veg/canola oil 


Directions for Chicken Fried Rice respie :

1.Using the regular method boil rice. Rice should be fully cooked. 

2.In a medium bowl, combine together, milk, turmeric and mix. Add egg and beat well. In a nonstick pan add 2 tbsp. oil and cook egg mixture, while cooking, cut into small pieces. Set aside.

3.In a separate pan, add 2 tbsp. oil and fry garlic for a few seconds or just until color is changed.

4.Now add boneless chicken and sauté for 2 minutes.

5.After then, add carrot, peas, capsicum, and white part of green onion. Sauté for another 2 minutes.

6.Add soy sauce, vinegar, black pepper, white pepper and chicken cube/chicken powder. Mix to combine. 

7.Add egg mixture, precooked rice and mix.

8.In the end check salt, if required, and then add according to your taste. 

9. Serve hot with accompaniments of your choice or chicken Manchurian.


NOTES Chicken Fried Rice Respie :

Always boil rice 1 night before you prepare chicken fried rice. 

Use turmeric powder in eggs to avoid egg smell. 

Always add salt in the end. If you add in the beginning rice will not absorb other spices into it. 


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